I have never enjoyed cooking a whole lot in my life. Some people thought that Hello Fresh could kindle a love of cooking finally. While they were wrong, I still dislike cooking just as much as before I will admit, Hello Fresh has made it easier. Given the bland, three or four things I would generally cook before it has been a bonus to my life in that department.

It is not perfect, things like the beef portions, lack of any real salad options and sometimes vegetables being of an iffy freshness have been unfortunate. Yet, at least for now while I’m working from home I’ll stick with it. Also, this is yet another excuse to post more food related photos.

I also found out that Hello Fresh and Chef’s Plate are the same company. So if you’re leaving one for the other, it will be very similar.

Soy-Maple Glazed Salmon with Sugar Snap Peas and Sweet Potato Mash

Chinese-Style Beef Bowl with Garlic-Ginger Rice and Green Veggies

Montreal Spiced Chicken with Creamed Spinach and Roasted Sweet Potatoes

Classic Beef Meatloaf with Cheddar Smashed Potatoes and Roasted Broccoli